I hope that everyone is enjoying the holidays! I probably say this every year but; Where did the year go? 2011 was full of tasty food and with the end of the year here I would like to take the opportunity to look back at some of it starting with a roundup of the 10 most popular recipes of 2011.
2011 certainly was a good year for grilled cheese sandwiches and one of my favourites has to this Jalape�o Popper Grilled Cheese Sandwich!
Next up was this tasty hot melted cheesy Pizza Dip with all of the flavours of your favourite pizza.
Another strong contender for the best grilled cheese sandwich of the year is this Buffalo Chicken Grilled Cheese Sandwich inspired by the flavours of buffalo chicken wings.
Continuing to rock the Jalapeno Popper flavours is another hot melted cheese dip, the Jalapeno Popper Dip that is highly addictive!
This Hot Spinach and Artichoke Dip is a classic that never grows old and goes great as a snack while watching the big game.
Continuing with the grilled cheese sandwich experimentation this Spinach Pesto Grilled Cheese Sandwich that proves that pesto works amazingly well in a grilled cheese sandwich.
Of course dips go great with chips for scooping but you can also change things up by baking the dip right on something like a loaf of bread like I do with this Artichoke Dip Bread.
This Pumpkin Pie White Hot Chocolate is the perfect way to stay warm on cold winter days and the white chocolate and pumpkin flavour combo is certainly a magical one.
This Caprese Grilled Cheese Sandwich will definitely remind you of summer with all of the components of a caprese salad grilled to golden brown buttery perfection and stuffed with ooey gooey melted mozzarella.
Okonomiyaki otherwise known as the 'as you like' Japanese pancake is something that I never tire of and making them at home is actually super easy!
Similar Posts:
Top 10 Recipes in 2010
Top 10 Recipes in 2009
Top 10 Recipes in 2008
Top 10 Recipes in 2007
Source: http://feedproxy.google.com/~r/ClosetCooking/~3/GgAHcprSz30/top-10-recipes-in-2011.html
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